Friday night
Mixed Greens topped with Roast Beets, Goat Cheese,
Toasted Pistachios and Raspberry Vinaigrette
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Your Choice of:
Petite New York Strip with Gorgonzola Cream Sauce
Vegetarian Risotto with Seasonal Vegetables and Manchego Cheese
Roasted Airline Chicken Breast with Traditional Chicken Gravy
Seared Salmon topped with Warm Pineapple Chutney
(Gluten and Dairy Free Option)
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Seasonal vegetable
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Caramel Granny Apple Pie
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Coffee, Tea, Iced Tea, Water
Saturday Night
Mixed Greens with Roasted Butternut Squash, Dried Cranberries,
Crumbled Gorgonzola and Poppy Seed Dressing
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Your Choice of:
Vegetable Stuffed Portabella Mushroom with Fontina Cream Sauce
Broiled Cod topped with Crab and Shrimp Bisque
Parmesan Encrusted Chicken with Fontina Cream Sauce and Tomato Relish
Roast Loin of Pork with Pear Chutney (Gluten and Dairy Free Option)
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Chocolate Fudge Cake
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Coffee, Hot Tea, Iced Tea, Water
Please let us know if you have dietary restrictions not accommodated above.